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๐ŸŽ Apple Enchiladas Recipe ๐Ÿ˜

    โœ” INGREDIENTS:

    ๐Ÿ”น1 (21 ounce) can apple fruit filling and topping (or other fruit filling)

    ๐Ÿ”น6 (8 inch) flour tortillas

    ๐Ÿ”น1 teaspoon cinnamon

    ๐Ÿ”น1โ„3 cup butter or 1/3 cup margarine

    ๐Ÿ”น1โ„2 cup sugar

    ๐Ÿ”น1โ„2 cup brown sugar

    ๐Ÿ”น1โ„2 cup water



    โœ” INSTRUCTIONS:

    ๐Ÿ”ธSpoon fruit filling evenly down centers of tortillas.

    ๐Ÿ”ธSprinkle with cinnamon.

    ๐Ÿ”ธRoll up, and place, seam side down, in a lightly greased baking dish.

    ๐Ÿ”ธBring butter and next 3 ingredients to a boil.

    ๐Ÿ”ธReduce heat, and simmer, stirring constantly, 3 minutes.

    ๐Ÿ”ธPour over enchiladas: let stand 30 minutes.

    ๐Ÿ”ธBake at 350 for 20 minutes.

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