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๐ŸŽ Apple Enchiladas Recipe ๐Ÿ˜

โœ” INGREDIENTS:

๐Ÿ”น1 (21 ounce) can apple fruit filling and topping (or other fruit filling)

๐Ÿ”น6 (8 inch) flour tortillas

๐Ÿ”น1 teaspoon cinnamon

๐Ÿ”น1โ„3 cup butter or 1/3 cup margarine

๐Ÿ”น1โ„2 cup sugar

๐Ÿ”น1โ„2 cup brown sugar

๐Ÿ”น1โ„2 cup water



โœ” INSTRUCTIONS:

๐Ÿ”ธSpoon fruit filling evenly down centers of tortillas.

๐Ÿ”ธSprinkle with cinnamon.

๐Ÿ”ธRoll up, and place, seam side down, in a lightly greased baking dish.

๐Ÿ”ธBring butter and next 3 ingredients to a boil.

๐Ÿ”ธReduce heat, and simmer, stirring constantly, 3 minutes.

๐Ÿ”ธPour over enchiladas: let stand 30 minutes.

๐Ÿ”ธBake at 350 for 20 minutes.

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